Smoked trout fillet, made in a particular way
( a fillet of trout, chard, potato, olive oil)

Grilled salmon fillet with black rice risotto
( a fillet of  salmon, cuttlefish bone powder, rice)

Grilled sea bass fillet
(sea bass, broccoli, asparagus, a herb  dressing, white wine )

Fresh trout with almonds and parsley, 300
(trout, lemon, potatoes, chard, garlic – vegetables used in the traditional cuisine of  Dalmatia)