MENU FRESH PASTA AND PIZZA PASTA Tagliatelle in pesto sauce and chicken (chicken pesto tagliatelle ) ( chicken breasts, pesto sauce, roasted hazelnuts, Parmesan, neutral cooking cream, fresh basil) Spaghetti Bolognese (beef, red wine, tomato sauce, Parmesan, fresh basil) Penne in pasta sauce, made from fresh salmon (penne pasta , a fillet of salmon, neutral cooking cream, Parmesan ) Spaghetti Con Funghi (Spaghetti with shiitake mushrooms ) (spaghetti, shiitake mushrooms, vegetables) Three coloured penne pasta with tuna (tuna, penne pasta, vegetables) PIZZA Capricciosa Pizza (semi-hard cheese/ “ Trappist cheese”/, ham, mushrooms, olives) Siesta’s pizza (special pizza prepared at the Siesta restaurant) (semi-hard yellow cheese, called “Kashkaval”, mozzarella cheese , spicy cured sausages, smoked pork ) Margherita Pizza (semi-hard cheese/“ Trappist cheese/ , ketchup, olives, arugula) Vegetarian/ Veggie pizza (semi-hard cheese/“ Trappist cheese”/, mushrooms, courgette, tinned tomatoes, olives, onions) Quattro stagioni pizza (tinned tomatoes, semi- hard yellow cheese, called “Kashkaval” mushrooms, smoked pork, an egg, ham) SIESTA MENUDrink list Wine list Cold starters Hot starters Soups and broths Breakfast dishes The chrono menu Ready-made dishes A la carte menu Grilled meat specialities Fish specialities Fresh pasta and pizza Salads Dessert